
Savour this juicy, red fruit in a bevy of cherry recipes, suitable for everything from weeknight dinners to weekend barbecues and dessert cravings. Bonus: Scroll down to the bottom for a hot-tip video on how to pit cherries quickly and safely.
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Sour cherry pie
Summer brings a bounty of fresh fruit, and one of the most treasured is the sour cherry. Also called tart cherries, these ruby-red beauties first appear in July, and their season is fleeting. Unlike sweet cherries, which are often enjoyed straight-up, sour cherries are thin-skinned, brightly coloured and have a unique, zingy flavour that makes them unbeatable for baking—especially in pies. Get this classic sour cherry pie recipe.
The easiest way to pit cherries:
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