
Kitchen Tip: For the best banana flavour, peel overripe bananas and store them in freezer bags until you’re ready to bake with them.
Variation: Banana Bread Muffins
Preheat oven to 375F and line a 12-cup muffin pan with paper liners. Follow directions for banana bread recipe and divide batter among prepared cups. Top each with 2 small banana chips and bake until a skewer inserted into centre of muffin comes out clean, about 18 min. Cool in pan, 10 min. Remove muffins to rack and cool completely.
The post Classic Banana Bread appeared first on Chatelaine.























