Spread cooled pulled pork in a thin layer in a freezer bag. Lay flat and freeze for up to 2 months. Thaw in a sinkful of water or overnight in the fridge, then reheat.
Pulled pork taco recipe was made using the Instant Pot Duo Plus. Results may vary on different models.
The post Instant Pot Big-Batch Pulled Pork Tacos appeared first on Chatelaine.
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In other parts of the world, Christmas punch recipes abound, but in Newfoundland and Labrador, it's all about the Christmas Slush—a shockingly easy batch cocktail recipe traditionally made in a...
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