Modern Tuna Casserole

May 1, 2023 Chatelaine

A pan of modern tuna casserole in a cast-iron skillet, sprinkled with parmesan and parsley, on a wood table beside a rough-hewn green napkin with two forks

Kitchen Tips
If you prefer individual servings, divide noodle mixture among 4 ramekins before sprinkling with remaining parmesan.

Mafalda pasta is also known as “mini lasagna” because of its resemblance. Substitute with farfalle or fusilli if you can’t find it.

If you don’t have harissa paste, 1/2 tsp hot pepper flakes makes a good substitution.

Get more of our best casserole recipes here.

The post Modern Tuna Casserole appeared first on Chatelaine.

Previous Article
Easy No-Cook Pizza Sauce
Easy No-Cook Pizza Sauce

Homemade pizza is surprisingly easy—and much cheaper than delivery. Whip up a batch of this couldn't-be-eas...

Next Article
A Beginner’s Guide To Deep-Frying Plus Two Delicious Recipes To Try
A Beginner’s Guide To Deep-Frying Plus Two Delicious Recipes To Try

A food scientist's foolproof tips for adding more crisp to your life. The post A Beginner’s Guide To Deep-F...