Get more of our festive trifle and pudding recipes.
Serve with: Gingerbread caramel sauce and vanilla custard sauce.
The post Sticky Toffee Pudding appeared first on Chatelaine.
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Figs and crispy halloumi are the stars of this sophisticated salad, which has been described as tasting like it came from a "fancy salad restaurant." The post Seared Halloumi And Fig Tabbouleh...
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Garlicky mushrooms and homemade croutons add umami and heft to this hearty vegetarian salad. The post Mushroom Salad With Fennel And Goat Cheese appeared first on Chatelaine.
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