The Tastiest New Plant-Based Cheese Comes From Two Music Industry Vets
Ian Martin and Aaron Bullock each had successful careers in the music and entertainment industries for decades. The Beverly Hills-based duo were at the height of their careers, but there was something else calling their name: cheese. Specifically, their goal was to offer a plant-based cheese alternative that actually tasted good; ideally, it would also be nutritious for the consumer.
“[When I first started experimenting with plant-based cheese], there weren’t a lot of options for something that tasted good and was good for you. Now we have a lot of options for non-dairy and plant-based foods,” says Martin. But none of them quite hit the mark. He began cooking vegan food for himself and his family and found that he wanted to serve even more people good food in its natural form.