Winner Winner Cream of Mushroom Chicken Dinner
A Big Little Recipe has the smallest-possible ingredient list and big everything else: flavor, creativity, wow factor. That means five ingredients or fewer—not including water, salt, black pepper, and certain fats (like oil and butter), since we're guessing you have those covered. Inspired by the column, the Big Little Recipes cookbook is available now.
Since the 1930s, canned cream of mushroom soup has been a shortcut for all sorts of meals, from green bean casserole to beef stroganoff to shepherd’s pie. And while it’s hard to beat the convenience of a can—let’s be real, you can’t—this recipe comes awfully close.